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Paloma

What Mexico actually drinks while tourists queue for margaritas.

Ingredients

Method

Build over ice in a salted glass, stir once.

Glass
Highball
Ice
Cubed, filled to the top
Garnish
Grapefruit wedge
Difficulty
Easy
Takes
About 3 minutes
Strength
Light
Style
Highball
Tastes
citrus-forward and long and refreshing

Where it comes from

Far more widely drunk in Mexico than the Margarita. Usually built with grapefruit soda straight from the bottle rather than fresh juice and soda.

About this recipe

Charlie Tyler — Editor, Drinki
Specs cross-checked against standard published recipes and IBA measures.

Specs last checked .

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